Description
Palak Paneer Handi is a classic North Indian delicacy where creamy spinach puree meets soft, melt-in-your-mouth paneer cubes. Cooked with garlic, ginger, green chilies, and a touch of cream, this handi dish is packed with flavor and nutrition. Its earthy taste, smooth texture, and vibrant green color make it a wholesome vegetarian choice. Best enjoyed with naan, tandoori roti, or steamed rice.
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